Hobbs House vegan chocolate loaf
£23.62
A deep dark chocolatey dream of a cake. A soft chocolate sponge topped with rich icing covered in freeze-dried raspberries.
Ingredients:
Soya Milk (Soya Base (Water, Hulled Soya Beans), Sugar, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Flavouring, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Caster Sugar, Rapeseed Oil, White Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cocoa Powder, Margarine (Vegetable Oil (RSPO Certified Palm, Rapeseed), Water, Salt), Icing Sugar, Bi-carbonate of Soda, Baking Powder (Gluten), Freeze Dried Raspberries
| Value | Per 100g | Per 1000g |
|---|---|---|
| Energy (kj) | 1,734.5 | 17,345.4 |
| Energy (kcal) | 414.6 | 4,145.6 |
| Fat (g) | 26.3 | 262.7 |
| Saturates (g) | 4.0 | 39.8 |
| Carbohydrate (g) | 40.2 | 402.5 |
| Total Sugars (g) | 26.1 | 261.5 |
| Protein (g) | 4.2 | 42.4 |
| Salt (g) | 1.0 | 10.0 |
| Fibre (g) | 0.8 | 8.5 |