Bistro Chef Chicken Chasseur - Serves 1

SKU: 35762B1
  £7.50

Bistro Chef are a Bath based family business making delicious ready meals with the finest ingredients.  They are ideal for fabulous lunches, delicious dinners and easy entertaining. Simply heat and serve.

 

Chicken Chasseur – Serves 1 – Gluten Free (400g)

 

Great Taste Gold Star Award 2023

 

We’re celebrating! Our Chicken Chasseur is proudly adorned with a Great Taste Award Gold Star by the Guild of Fine Food. Enjoy this chef-made ready meal and classic recipe that combines oyster mushrooms, tarragon, chicken breast, bacon. baby onion and new potatoes in a creamy, white wine sauce. The name, literally “hunters chicken” harks back to a time when game birds and mushrooms from the woods were a natural autumn combination.

 

INGREDIENTS: Chicken Breast (46%), New Potatoes (13%), Double Cream (Milk), Chestnut Mushrooms, Pancetta (pork belly, salt, sodium ascorbate, preservatives, sodium nitrate), Baby Onion, Tarragon, Salt, Cornflour, Chicken Stock (contains salt, potato starch, palm fat, flavourings, maltodextrin, chicken fat, sugar, yeast extract, chicken extract, chicken, carrots, sage, spices (turmeric, pepper, celery seeds (celery).) Wild Mushroom Glace (contains wild mushroom stock, mushroom juices, maltodextrin, salt, sunflower oil, natural flavouring, sugar)

Allergy advice: For allergens, see ingredients in (Bold)

Should this product defrost, keep refrigerated and consume within 3 days

 
How to cook: for best results oven cook from frozen

Oven: Fan 170C / Electric 190C / Gas Mark 5 

  • Pre-heat oven

  • Remove sleeve and pierce film

  • Place on a baking tray in the centre of the oven

  • Cook for 40-45 minutes (from frozen) / 25-30 minutes (from chilled)

 

Microwave: 850W

  • Remove sleeve and pierce film

  • Place on microwavable plate

  • Cook 4mins – stir gently & recover – 3mins (from frozen) 2mins – stir gently & recover – 1min 30sec (from chilled)

Cooking instructions are for guidance only